Latest News
Read More - Read More
Park Point Award
Published 17/03/25At Park High School, we celebrate students who embody our learning habits and values both inside and outside the classroom. Park Points are awarded to those who demonstrate these qualities, and each week, the top five students with the most Park Points receive the Park Point Award!
๐ Congratulations to this week’s winners! ๐
- Read More
Students of the Week
Published 17/03/25Each week, students earn credits in every subject for actively engaging in lessons and producing outstanding work. At the end of the week, the Student of the Week award is presented to the top two students in each house who have received the highest number of credits.
A huge congratulations to this week’s Student of the Week winners!
Read More - Read More
The World is Not Enough
Published 14/03/25Year 10 GCSE French students attended a Business Language Champions Event with the GCHQ.
- Read More
Finish Friday focused!
Published 14/03/25Team Heads together for Year 8 for a focused Friday finish! #communicatetogether#talklearning#oracy#eyeson#engagedlearners#happylearners
- Read More
Science and smiles for National Science Week 2025.
Published 12/03/25Thank you to Mr Fowler & his ‘stunt stool’ for a #BritishScienceWeek assembly. He conducted a variety of impressive experiments that wowed the younger students in the Trust
- Read More
World Book Day 2025 Winners!
Published 12/03/25After much deliberation (and attempted bribery), our Student Leadership team have selected the winning staff World Book Day team! Huge congratulations to our wonderful admin team- a round of bacon sandwiches for you!
- Read More
Pizza Time
Published 11/03/25Year 8 have started their next D&T rotation in the kitchen by making pizzas. Building on their previous learning of making pizza toasties and showing off their knife skills.
- Read More
Year 9 food science
Published 11/03/25Students have been conducting an experiment looking at enzymic browning and how to slow down the reaction. Pre-prepared fruits and vegetables are popular choices in the supermarket and researching ways to preserve the food we eat while keeping its quality is a constant challenge for the food industry.
- Read More
Year 11 Grade 9 Conference
Published 10/03/25On Friday, thirty one of our highest achieving Year 11 students attended the 2025 Pendle Learning Partnership’s Grade 9 Conference hosted by Nelson & Colne College.
As a collective of local schools, we believe in providing highly tailored activities to ensure students are given the best possible chance to make progress over time. The conference included an introduction from Nelson and Colne College, a keynote speaker from Barclays Bank, and a tour of various areas of the College, as well as sessions dedicated to English, Maths and Science led by outstanding practitioners from the local attending schools, including our very own Miss Cassells, Mr Metcalfe and Mr Hughes.
The students received advice and tips on how to aim for and achieve the highest grades in those subjects, particularly focusing on exam technique. A perfect example of ambition.
#HardWorkPaysOff
#ReachForTheStars
Read More